Easiest Way to Make Homemade Homemade Chunky Hummus

Homemade Chunky Hummus.

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, homemade chunky hummus. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Homemade Chunky Hummus is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Homemade Chunky Hummus is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have homemade chunky hummus using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Homemade Chunky Hummus:

1. {Prepare 1 pinch of onion powder.
2. {Make ready 1 pinch of garlic powder.
3. {Get 1 pinch of cumin.
4. {Prepare 1 pinch of cayenne pepper.
5. {Prepare 1 can of garbanzo/chick peaa.
6. {Take 1 pinch of coarse kosher salt.

Instructions to make Homemade Chunky Hummus:

1. Pour 1 15oz can of Garbanzo beans into a large bowl or food processor. (I chose to not use a processor.).
2. Blend at low to medium speed. When the beans are well blended add your spices one by one and blend until mixed..
3. If you prefer a smoother dip add olive oil..
4. If you have no processor, add your beans into a large bowl and use your hands to crush the beans for ten minutes..
5. Wash your hands and add your seasonings..
6. Stir the dip to insure proper mixing..
7. Serve chilled with pita bread or tortilla chips and refrigerate left overs for up to two weeks in an air tight container.
8. Add your own toppings such as Parsley or Roasted peppers..

So that is going to wrap this up for this exceptional food homemade chunky hummus recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!