Recipe of Favorite Chickpeas puree with meat and pine nuts – Hummus ma3 lahmeh w snoubar

Chickpeas puree with meat and pine nuts – Hummus ma3 lahmeh w snoubar. A more elaborate version of hummus bi tahini, the classic chickpeas puree. In this recipe, the hummus is topped with small beef cubes and fried pine nuts. Serve while the meat is still warm!

Mix well until you get a whitish liquid sauce.

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, chickpeas puree with meat and pine nuts – hummus ma3 lahmeh w snoubar. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Chickpeas puree with meat and pine nuts – Hummus ma3 lahmeh w snoubar is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Chickpeas puree with meat and pine nuts – Hummus ma3 lahmeh w snoubar is something that I’ve loved my entire life.

A more elaborate version of hummus bi tahini, the classic chickpeas puree. In this recipe, the hummus is topped with small beef cubes and fried pine nuts. Serve while the meat is still warm!

To begin with this particular recipe, we must first prepare a few ingredients. You can have chickpeas puree with meat and pine nuts – hummus ma3 lahmeh w snoubar using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chickpeas puree with meat and pine nuts – Hummus ma3 lahmeh w snoubar:

1. {Prepare 2 cups of canned chickpeas.
2. {Get 5 tablespoons of tahini, sesame paste.
3. {Take 3 cloves of garlic, crushed.
4. {Make ready 4 tablespoons of lemon juice.
5. {Take 1 teaspoon of salt.
6. {Prepare of – Topping:.
7. {Get 200 g of beef, cut in tiny cubes.
8. {Take 2 tablespoons of pine nuts.
9. {Get 3 tablespoons of vegetable oil.
10. {Make ready 1/4 teaspoon of black pepper.
11. {Make ready 1 pinch of cinnamon.
12. {Take 1 pinch of salt.

Steps to make Chickpeas puree with meat and pine nuts – Hummus ma3 lahmeh w snoubar:

1. Drain the chickpeas and blend them in a food processor until you get a smooth paste..
2. In a big bowl, dilute the tahini paste with 1 tablespoon of warm water. Add the crushed garlic, lemon juice and salt. Mix well until you get a whitish liquid sauce..
3. Add the chickpeas paste to the sauce and mix well. Adjust lemon juice and salt according to taste. Transfer the hummus to a serving dish..
4. To prepare the topping: heat the oil in a small pan over medium heat. Fry the pine nuts until they turn golden in color. Remove and drain on a kitchen absorbent paper..
5. In the same pan, fry the beef cubes for 10 min or until they are well done. Sprinkle with black pepper, cinnamon and salt. Remove from heat..
6. Top the hummus with the fried meat at the center of the dish and sprinkle with fried pine nuts. Serve with pita bread..

So that is going to wrap it up for this exceptional food chickpeas puree with meat and pine nuts – hummus ma3 lahmeh w snoubar recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!